To take the MAGGI® 2-Min Masala Noodle experience to the next level, introducing the all-new MAGGI® Special Masala Noodles, a signature recipe made with 20 spices and herbs, that provides a REDEFINED MAGGI® Masala experience, and a taste that truly satiates the heart!
Ingredients: Refined wheat flour (Maida), Palm oil, Iodised salt, Wheat gluten, Thickeners (508 & 412), Acidity regulators (501(i) & 500(i)) and Humectant (451(i)).Ingredients: Hydrolysed groundnut (peanut) protein, Mixed spices {(23.6%) (Dehydrated onion, Coriander powder (3.2%), Red chilli powder (3%), Turmeric powder (2.8%), Dried garlic, Cumin powder (1.3%), Aniseed powder, Fenugreek powder, Ginger powder, Black pepper powder, Clove powder, Green cardamom powder & Nutmeg powder)}, Noodle powder {Refined wheat flour (Maida), Palm oil, Iodised salt, Wheat gluten, Thickeners (508 & 412), Acidity regulators (501(i) & 500(i)) & Humectant (451(i))}, Sugar, Edible starch, Palm oil, Thickener (508), Caramel salt mix (Iodised salt, Colour (150d) & Palm oil), Acidity regulators (330 & 500(ii)), Iodised salt, Flavour enhancer (635) and Mineral (Ferric pyrophosphate). CONTAINS PERMITTED NATURAL COLOUR
per 100g | per serve | %GDA per serve | %RDA per serve | |
---|---|---|---|---|
Energy (kcal) | 409 | 286 | 14% | - |
Protein (g) | 9.6 | 6.7 | 13% | - |
Carbohydrate (g) | 60.3 | 42.2 | 16% | - |
-Total sugars(g) | 2.3 | 1.6 | 2% | - |
-Sugar (Sucrose)(g) | 1.1 | 0.8 | - | - |
-Fibre (g) | 2.3 | 1.6 | 6% | - |
Total fat (g) | 14.4 | 10.1 | 14% | - |
-Saturated fat (g) | 6.3 | 4.4 | 22% | - |
-Trans fat(g) | 0.12 | 0.08 | - | - |
Sodium (mg) | 1072 | 750.4 | 31% | - |
Iron (mg) | 3.7 | 2.59 | - | 15% |